Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill and Bar combines an extensive drink menu, scratch-made food, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Provide an “All Star” guest experience through focus on the details
• Work as part of a team for efficiency, engagement, hospitality, and great fun.
• Deliver a personalized culinary experience every time by becoming an expert in what we offer
• Support the bar by prepping, stocking, cutting fruit, changing and rotating kegs (Bar Back)
• Maintain cleanliness and organization in the bars, service stations, dry storage, cold storage, prep storage, and all other work stations
• Arrive at work on time, in uniform with a polished appearance
• Maintain clean, dry, hazard free floors throughout the restaurant
• Maintain clean, guest ready tables throughout the dining and cocktail areas
• Listen to the guest and provide “All Star Service” that’s just for them

Qualifications

• Obtain a Food Handlers permit
• Be prompt and dependable
• Obtain a TABC Certification (Bar Back)
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and beverage recipes in order to deliver them picture perfect to the guest
• Experience working in a fast-paced, high energy restaurant/bar

If this makes you ready to “Go for it”, we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced, and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill combines an extensive drink menu, mouthwatering eats, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance, and opportunities for growth. Join us today! 

Responsibilities

• Arrive at work on time, in uniform with a polished appearance.
• Provide an “All Star,” fun guest experience that begins with an enthusiastic greeting at the front door.
• Listen to the guest and provide “All Star Service” that’s just for them.
• Coordinate the flow of business within the restaurant by organizing reservations, seating guests, and providing accurate wait times and event information.
• Work as part of a team to help facilitate efficiency, engagement, hospitality, and great fun.

Qualifications

• Obtain a Food Handlers permit.
• Obtain a TABC Certification.
• Be prompt and dependable.
• Obtain a TABC Certification.
• Positive, Committed, Trustworthy, and Responsible.
• Be a team Player.
• Find satisfaction in seeing guests enjoy all that we offer.

  If this makes you ready to “Go for it,” we would love to welcome you to the show and adopt you into our family! Click “Apply for This Position” above, and let’s get it 

Security Team

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill and Bar combines an extensive drink menu, scratch-made food, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 14 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work three times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Summary of Tasks Performed by Security

• Obtain a TABC Certification
• Follow RAS Policy.
• Attend all meetings and workshops.
• Perform operating procedures and ongoing duties.
• Provide a safe environment for guests, team members, and venders.
• Adhere to all safety practices.
• Work to prevent situations from arising.
• Deescalate situations that arise.
• Handle all special circumstances that arise.
• Communicate effectively with coworkers and management.
• Must be able to use radio and headpiece for communication during shift.
• Wear the proper uniform as policy describes throughout entire shift.
• Follow security guidelines as outlined in the security handbook and training materials.
• Perform closing duties.
• Insure that all employees and managers make it out of the building safely.
• Depart from work on time and when released.
• Have a thorough knowledge of our restaurant
• Pitch in and work as part of a team.
• Report to work on time, dressed, and ready to work.
• Train and guide other Security Personnel as requested by your Manager.
• Must have basic computer skills for use of online scheduling system.
• Any other tasks assigned by the manager on duty.

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill and Bar combines an extensive drink menu, scratch-made food, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 14 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work three times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Deliver picture perfect food through flawless execution because cooking is your love language.
• Work as part of a team for efficiency, engagement, hospitality, and great fun.
• Enhance the guest experience through safe, clean, and efficient culinary practices

Qualifications

• Obtain a Food Handlers permit
• Be prompt and dependable
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and recipes in order to deliver them picture perfect to the guest
• Experience working in a fast-paced, high volume, scratch kitchen

If this makes you ready to join our All-Star Team, we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

• Providing quality and timely prepared foods

• Follow sanitation guidelines

• Obtain a Food Handlers permit

• Must be able to wear the proper uniform as policy describes throughout entire shift.

• Must be able to stand for long periods of time during your shift

• Must be able to bend, stoop, kneel, and lift items up to 25 lbs on a regular basis

• Must have basic computer skills to utilize online scheduling system.

• Adhere to safety procedures

• Practice cost-cutting measures

• Pitch in and work as part of a team

• Report to work on time and ready

• Stock and rotate food

• Handle equipment, appliances, small wares, supplies, and tools

• Perform opening procedures

• Organize and prepare for your shift

• Perform operating procedures

• Prepare and cook food items to recipe

• Perform ongoing duties

• Process and manage food tickets

• Track food quality

• Handle special circumstances

• Communicate effectively with co-workers and managers

• Assist in the training of new employees

• Perform closing procedures

• Depart from work as scheduled

• Any other tasks assigned by the manager on duty.

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill and Bar combines an extensive drink menu, scratch-made food, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 14 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Provide an "All Star," fun guest experience through genuine expert hospitality
• Arrive at work on time, in uniform with a polished appearance
• Deliver a personalized culinary experience every time by getting to know the guest and by becoming an expert in our Scratch-Kitchen Menu, Craft Beer and Cocktails
• Listen to the guest and provide “All Star Service” that’s just for them
• Work as part of a team for efficiency, engagement, hospitality, and great fun.

Qualifications

• Obtain a Food Handlers permit
• Obtain a TABC Certification
• Be prompt and dependable
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and beverage recipes in order to deliver them picture perfect to the guest
• Experience working in a fast-paced, high energy restaurant/bar

If this makes you ready to join our “All Star Team,” we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

Get a job your friends envy, working for an awesome, growing company in a freshly remodeled and updated space.

Our expanding restaurant company is re-opening the BoomerJack’s that Mesquite has known and loved for years.  We still need energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s combines great cocktails, scratch made food, sincere hospitality, and big screen TV’s to entertain our valued guests.

BoomerJack’s Mesquite is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 13 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot social experience Sidecar Social in Addison.

Twice named a Best Place to Work by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Deliver picture perfect food through flawless execution because cooking is your love language.
• Work as part of a team for efficiency, engagement, hospitality, and great fun.
• Enhance the guest experience through safe, clean, and efficient culinary practices

Qualifications

• Obtain a Food Handlers permit
• Be prompt and dependable
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and recipes in order to deliver them picture perfect to the guest
• Experience working in a fast-paced, high volume, scratch kitchen

If this makes you ready to join our All-Star Team, we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill and Bar combines an extensive drink menu, scratch-made food, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 14 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Provide an "All Star," fun guest experience through genuine expert hospitality
• Arrive at work on time, in uniform with a polished appearance
• Deliver a personalized culinary experience every time by getting to know the guest and by becoming an expert in our Scratch-Kitchen Menu, Craft Beer and Cocktails
• Listen to the guest and provide “All Star Service” that’s just for them
• Work as part of a team for efficiency, engagement, hospitality, and great fun.

Qualifications

• Obtain a Food Handlers permit
• Obtain a TABC Certification
• Be prompt and dependable
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and beverage recipes in order to deliver them picture perfect to the guest
• Experience working in a fast-paced, high energy restaurant/bar

If this makes you ready to join our “All Star Team,” we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill and Bar combines an extensive drink menu, scratch-made food, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 14 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Provide an "All Star," fun guest experience through genuine expert hospitality
• Arrive at work on time, in uniform with a polished appearance
• Deliver a personalized culinary experience every time by getting to know the guest and by becoming an expert in our Scratch-Kitchen Menu, Craft Beer and Cocktails
• Listen to the guest and provide “All Star Service” that’s just for them
• Work as part of a team for efficiency, engagement, hospitality, and great fun.

Qualifications

• Obtain a Food Handlers permit
• Obtain a TABC Certification
• Be prompt and dependable
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and beverage recipes in order to deliver them picture perfect to the guest
• Experience working in a fast-paced, high energy restaurant/bar

If this makes you ready to join our “All Star Team,” we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

• Providing quality and timely prepared foods

• Follow sanitation guidelines

• Obtain a Food Handlers permit

• Must be able to wear the proper uniform as policy describes throughout entire shift.

• Must be able to stand for long periods of time during your shift

• Must be able to bend, stoop, kneel, and lift items up to 25 lbs on a regular basis

• Must have basic computer skills to utilize online scheduling system.

• Adhere to safety procedures

• Practice cost-cutting measures

• Pitch in and work as part of a team

• Report to work on time and ready

• Stock and rotate food

• Handle equipment, appliances, small wares, supplies, and tools

• Perform opening procedures

• Organize and prepare for your shift

• Perform operating procedures

• Prepare and cook food items to recipe

• Perform ongoing duties

• Process and manage food tickets

• Track food quality

• Handle special circumstances

• Communicate effectively with co-workers and managers

• Assist in the training of new employees

• Perform closing procedures

• Depart from work as scheduled

• Any other tasks assigned by the manager on duty.

• Obtain a TABC Certification

• Obtain a Food Handler’s Permit

• Must have basic computer skills for use of online scheduling system

Opening

• Must be able to wear the proper uniform as policy describes throughout entire shift.

• Get ice for all the wells. This is the first thing that should be done.

• Prepare fruit trays and backups.

• Restock the bar with beer, liquor, wine, glassware, juices, etc. Make sure that everything is at the bar.

• Check Keg beer and change kegs if necessary.

• Get trash cans and towels.

• Make sure that the bar is clean before opening it.

During shift

• Collect empty glasses from the bar.

• Wash glassware.

• Wipe the bar top constantly.

• Restock anything at the bar.

• Help the bartender on anything that he/she needs.

Closing

• Wash all the glassware.

• Restock beer, liquor, etc.

• Clean the bar.

• Place dirty towels in their appropriate location.

• Get rid of the trash and boxes.

• Make sure that the beer cooler is clean and organized.

• Any other tasks assigned by the Manager on Duty.

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill and Bar combines an extensive drink menu, scratch-made food, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 14 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work three times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Deliver picture perfect food through flawless execution because cooking is your love language.
• Work as part of a team for efficiency, engagement, hospitality, and great fun.
• Enhance the guest experience through safe, clean, and efficient culinary practices

Qualifications

• Obtain a Food Handlers permit
• Be prompt and dependable
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and recipes in order to deliver them picture perfect to the guest
• Experience working in a fast-paced, high volume, scratch kitchen

If this makes you ready to join our All-Star Team, we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill and Bar combines an extensive drink menu, scratch-made food, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 14 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Provide an "All Star," fun guest experience through genuine expert hospitality
• Arrive at work on time, in uniform with a polished appearance
• Deliver a personalized culinary experience every time by getting to know the guest and by becoming an expert in our Scratch-Kitchen Menu, Craft Beer and Cocktails
• Listen to the guest and provide “All Star Service” that’s just for them
• Work as part of a team for efficiency, engagement, hospitality, and great fun.

Qualifications

• Obtain a Food Handlers permit
• Obtain a TABC Certification
• Be prompt and dependable
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and beverage recipes in order to deliver them picture perfect to the guest
• Experience working in a fast-paced, high energy restaurant/bar

If this makes you ready to join our “All Star Team,” we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill and Bar combines an extensive drink menu, scratch-made food, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 14 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work three times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Summary of Tasks Performed by Security

• Obtain a TABC Certification
• Follow RAS Policy.
• Attend all meetings and workshops.
• Perform operating procedures and ongoing duties.
• Provide a safe environment for guests, team members, and venders.
• Adhere to all safety practices.
• Work to prevent situations from arising.
• Deescalate situations that arise.
• Handle all special circumstances that arise.
• Communicate effectively with coworkers and management.
• Must be able to use radio and headpiece for communication during shift.
• Wear the proper uniform as policy describes throughout entire shift.
• Follow security guidelines as outlined in the security handbook and training materials.
• Perform closing duties.
• Insure that all employees and managers make it out of the building safely.
• Depart from work on time and when released.
• Have a thorough knowledge of our restaurant
• Pitch in and work as part of a team.
• Report to work on time, dressed, and ready to work.
• Train and guide other Security Personnel as requested by your Manager.
• Must have basic computer skills for use of online scheduling system.
• Any other tasks assigned by the manager on duty.

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced, and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill combines an extensive drink menu, mouthwatering eats, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance, and opportunities for growth. Join us today! 

Responsibilities

• Arrive at work on time, in uniform with a polished appearance.
• Provide an “All Star,” fun guest experience that begins with an enthusiastic greeting at the front door.
• Listen to the guest and provide “All Star Service” that’s just for them.
• Coordinate the flow of business within the restaurant by organizing reservations, seating guests, and providing accurate wait times and event information.
• Work as part of a team to help facilitate efficiency, engagement, hospitality, and great fun.

Qualifications

• Obtain a Food Handlers permit.
• Obtain a TABC Certification.
• Be prompt and dependable.
• Obtain a TABC Certification.
• Positive, Committed, Trustworthy, and Responsible.
• Be a team Player.
• Find satisfaction in seeing guests enjoy all that we offer.

  If this makes you ready to “Go for it,” we would love to welcome you to the show and adopt you into our family! Click “Apply for This Position” above, and let’s get it 

• Obtain a TABC Certification

• Obtain a Food Handler’s Permit

• Must have basic computer skills for use of online scheduling system

Opening

• Must be able to wear the proper uniform as policy describes throughout entire shift.

• Get ice for all the wells. This is the first thing that should be done.

• Prepare fruit trays and backups.

• Restock the bar with beer, liquor, wine, glassware, juices, etc. Make sure that everything is at the bar.

• Check Keg beer and change kegs if necessary.

• Get trash cans and towels.

• Make sure that the bar is clean before opening it.

During shift

• Collect empty glasses from the bar.

• Wash glassware.

• Wipe the bar top constantly.

• Restock anything at the bar.

• Help the bartender on anything that he/she needs.

Closing

• Wash all the glassware.

• Restock beer, liquor, etc.

• Clean the bar.

• Place dirty towels in their appropriate location.

• Get rid of the trash and boxes.

• Make sure that the beer cooler is clean and organized.

• Any other tasks assigned by the Manager on Duty.

• Providing quality and timely prepared foods

• Follow sanitation guidelines

• Obtain a Food Handlers permit

• Must be able to wear the proper uniform as policy describes throughout entire shift.

• Must be able to stand for long periods of time during your shift

• Must be able to bend, stoop, kneel, and lift items up to 25 lbs on a regular basis

• Must have basic computer skills to utilize online scheduling system.

• Adhere to safety procedures

• Practice cost-cutting measures

• Pitch in and work as part of a team

• Report to work on time and ready

• Stock and rotate food

• Handle equipment, appliances, small wares, supplies, and tools

• Perform opening procedures

• Organize and prepare for your shift

• Perform operating procedures

• Prepare and cook food items to recipe

• Perform ongoing duties

• Process and manage food tickets

• Track food quality

• Handle special circumstances

• Communicate effectively with co-workers and managers

• Assist in the training of new employees

• Perform closing procedures

• Depart from work as scheduled

• Any other tasks assigned by the manager on duty.

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced, and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill combines an extensive drink menu, mouthwatering eats, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance, and opportunities for growth. Join us today! 

Responsibilities

• Arrive at work on time, in uniform with a polished appearance.
• Provide an “All Star,” fun guest experience that begins with an enthusiastic greeting at the front door.
• Listen to the guest and provide “All Star Service” that’s just for them.
• Coordinate the flow of business within the restaurant by organizing reservations, seating guests, and providing accurate wait times and event information.
• Work as part of a team to help facilitate efficiency, engagement, hospitality, and great fun.

Qualifications

• Obtain a Food Handlers permit.
• Obtain a TABC Certification.
• Be prompt and dependable.
• Obtain a TABC Certification.
• Positive, Committed, Trustworthy, and Responsible.
• Be a team Player.
• Find satisfaction in seeing guests enjoy all that we offer.

  If this makes you ready to “Go for it,” we would love to welcome you to the show and adopt you into our family! Click “Apply for This Position” above, and let’s get it 

Security Team

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill and Bar combines an extensive drink menu, scratch-made food, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 14 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work three times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Summary of Tasks Performed by Security

• Obtain a TABC Certification
• Follow RAS Policy.
• Attend all meetings and workshops.
• Perform operating procedures and ongoing duties.
• Provide a safe environment for guests, team members, and venders.
• Adhere to all safety practices.
• Work to prevent situations from arising.
• Deescalate situations that arise.
• Handle all special circumstances that arise.
• Communicate effectively with coworkers and management.
• Must be able to use radio and headpiece for communication during shift.
• Wear the proper uniform as policy describes throughout entire shift.
• Follow security guidelines as outlined in the security handbook and training materials.
• Perform closing duties.
• Insure that all employees and managers make it out of the building safely.
• Depart from work on time and when released.
• Have a thorough knowledge of our restaurant
• Pitch in and work as part of a team.
• Report to work on time, dressed, and ready to work.
• Train and guide other Security Personnel as requested by your Manager.
• Must have basic computer skills for use of online scheduling system.
• Any other tasks assigned by the manager on duty.

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill and Bar combines an extensive drink menu, scratch-made food, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 14 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment venue Sidecar Social in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Provide an "All Star," fun guest experience through genuine expert hospitality
• Arrive at work on time, in uniform with a polished appearance
• Deliver a personalized culinary experience every time by getting to know the guest and by becoming an expert in our Scratch-Kitchen Menu, Craft Beer and Cocktails
• Listen to the guest and provide “All Star Service” that’s just for them
• Work as part of a team for efficiency, engagement, hospitality, and great fun.

Qualifications

• Obtain a Food Handlers permit
• Obtain a TABC Certification
• Be prompt and dependable
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and beverage recipes in order to deliver them picture perfect to the guest
• Experience working in a fast-paced, high energy restaurant/bar

If this makes you ready to join our “All Star Team,” we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

• Obtain a TABC Certification

• Obtain a Food Handler’s Permit

• Must have basic computer skills for use of online scheduling system

Opening

• Must be able to wear the proper uniform as policy describes throughout entire shift.

• Get ice for all the wells. This is the first thing that should be done.

• Prepare fruit trays and backups.

• Restock the bar with beer, liquor, wine, glassware, juices, etc. Make sure that everything is at the bar.

• Check Keg beer and change kegs if necessary.

• Get trash cans and towels.

• Make sure that the bar is clean before opening it.

During shift

• Collect empty glasses from the bar.

• Wash glassware.

• Wipe the bar top constantly.

• Restock anything at the bar.

• Help the bartender on anything that he/she needs.

Closing

• Wash all the glassware.

• Restock beer, liquor, etc.

• Clean the bar.

• Place dirty towels in their appropriate location.

• Get rid of the trash and boxes.

• Make sure that the beer cooler is clean and organized.

• Any other tasks assigned by the Manager on Duty.

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill and Bar combines an extensive drink menu, scratch-made food, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 14 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work three times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Deliver picture perfect food through flawless execution because cooking is your love language.
• Work as part of a team for efficiency, engagement, hospitality, and great fun.
• Enhance the guest experience through safe, clean, and efficient culinary practices

Qualifications

• Obtain a Food Handlers permit
• Be prompt and dependable
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and recipes in order to deliver them picture perfect to the guest
• Experience working in a fast-paced, high volume, scratch kitchen

If this makes you ready to join our All-Star Team, we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced, and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill combines an extensive drink menu, mouthwatering eats, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance, and opportunities for growth. Join us today! 

Responsibilities

• Arrive at work on time, in uniform with a polished appearance.
• Provide an “All Star,” fun guest experience that begins with an enthusiastic greeting at the front door.
• Listen to the guest and provide “All Star Service” that’s just for them.
• Coordinate the flow of business within the restaurant by organizing reservations, seating guests, and providing accurate wait times and event information.
• Work as part of a team to help facilitate efficiency, engagement, hospitality, and great fun.

Qualifications

• Obtain a Food Handlers permit.
• Obtain a TABC Certification.
• Be prompt and dependable.
• Obtain a TABC Certification.
• Positive, Committed, Trustworthy, and Responsible.
• Be a team Player.
• Find satisfaction in seeing guests enjoy all that we offer.

  If this makes you ready to “Go for it,” we would love to welcome you to the show and adopt you into our family! Click “Apply for This Position” above, and let’s get it 

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill and Bar combines an extensive drink menu, scratch-made food, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 14 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Summary of Tasks Performed by Security

• Obtain a TABC Certification
• Follow RAS Policy.
• Attend all meetings and workshops.
• Perform operating procedures and ongoing duties.
• Provide a safe environment for guests, team members, and venders.
• Adhere to all safety practices.
• Work to prevent situations from arising.
• Deescalate situations that arise.
• Handle all special circumstances that arise.
• Communicate effectively with coworkers and management.
• Must be able to use radio and headpiece for communication during shift.
• Wear the proper uniform as policy describes throughout entire shift.
• Follow security guidelines as outlined in the security handbook and training materials.
• Perform closing duties.
• Insure that all employees and managers make it out of the building safely.
• Depart from work on time and when released.
• Have a thorough knowledge of our restaurant
• Pitch in and work as part of a team.
• Report to work on time, dressed, and ready to work.
• Train and guide other Security Personnel as requested by your Manager.
• Must have basic computer skills for use of online scheduling system.
• Any other tasks assigned by the manager on duty.

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill and Bar combines an extensive drink menu, scratch-made food, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 14 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment venue Sidecar Social in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Provide an "All Star," fun guest experience through genuine expert hospitality
• Arrive at work on time, in uniform with a polished appearance
• Deliver a personalized culinary experience every time by getting to know the guest and by becoming an expert in our Scratch-Kitchen Menu, Craft Beer and Cocktails
• Listen to the guest and provide “All Star Service” that’s just for them
• Work as part of a team for efficiency, engagement, hospitality, and great fun.

Qualifications

• Obtain a Food Handlers permit
• Obtain a TABC Certification
• Be prompt and dependable
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and beverage recipes in order to deliver them picture perfect to the guest
• Experience working in a fast-paced, high energy restaurant/bar

If this makes you ready to join our “All Star Team,” we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

• Obtain a TABC Certification

• Obtain a Food Handler’s Permit

• Must have basic computer skills for use of online scheduling system

Opening

• Must be able to wear the proper uniform as policy describes throughout entire shift.

• Get ice for all the wells. This is the first thing that should be done.

• Prepare fruit trays and backups.

• Restock the bar with beer, liquor, wine, glassware, juices, etc. Make sure that everything is at the bar.

• Check Keg beer and change kegs if necessary.

• Get trash cans and towels.

• Make sure that the bar is clean before opening it.

During shift

• Collect empty glasses from the bar.

• Wash glassware.

• Wipe the bar top constantly.

• Restock anything at the bar.

• Help the bartender on anything that he/she needs.

Closing

• Wash all the glassware.

• Restock beer, liquor, etc.

• Clean the bar.

• Place dirty towels in their appropriate location.

• Get rid of the trash and boxes.

• Make sure that the beer cooler is clean and organized.

• Any other tasks assigned by the Manager on Duty.

• Providing quality and timely prepared foods

• Follow sanitation guidelines

• Obtain a Food Handlers permit

• Must be able to wear the proper uniform as policy describes throughout entire shift.

• Must be able to stand for long periods of time during your shift

• Must be able to bend, stoop, kneel, and lift items up to 25 lbs on a regular basis

• Must have basic computer skills to utilize online scheduling system.

• Adhere to safety procedures

• Practice cost-cutting measures

• Pitch in and work as part of a team

• Report to work on time and ready

• Stock and rotate food

• Handle equipment, appliances, small wares, supplies, and tools

• Perform opening procedures

• Organize and prepare for your shift

• Perform operating procedures

• Prepare and cook food items to recipe

• Perform ongoing duties

• Process and manage food tickets

• Track food quality

• Handle special circumstances

• Communicate effectively with co-workers and managers

• Assist in the training of new employees

• Perform closing procedures

• Depart from work as scheduled

• Any other tasks assigned by the manager on duty.

Summary of Responsibilities:

• Inform the Coordinator Host/Hostess of available tables

• Inform the kitchen of open menus and large parties being seated

• Practice teamwork by helping co workers

• Memorize table numbers, pivot points, and station assignments

• Become familiar with the dining room layout

• Know the maximum number each table/booth can accommodate

• Greet Guests as they enter and hold the door for guests coming and going.

• Promptly seat Guests

• Track open/available tables and booths

• Gage the timing of dining guests in order to quote wait times..

• Assist in bussing, setting up, and maintaining tables

• Be able to move quickly

• Be able to maintain composure and congeniality

• Be very familiar with the menu and plate presentations

• Be able to carry multiple dishes at once and deliver to correct guest.

• Be able to call guests on intercom with a smile in your voice.

• Any other tasks assigned by the manager on duty.

• Must be able to wear the proper uniform as policy describes throughout entire shift.

• Must be able to use Point of Sale Computer system to ring in order

• Must be able to count change to guests and perform cash handling functions

• Must have basic computer skills for use of online scheduling system

• Obtain a TABC Certification

Qualifications:

Must be able to use Point of Sale Computer system to ring in order

Must be able to count change to guests and perform cash handling functions

Must have basic computer skills for use of online scheduling system

Must be able to obtain a Food Handler’s Permit and TABC Server Seller Certification before beginning training

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

Bedford Ice House combines an extensive drink menu, scratch-made food, sincere hospitality, big screen TV’s, and live bands to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 14 sports bar restaurants, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Provide an "Rock Star," fun guest experience through genuine expert hospitality
• Arrive at work on time, in uniform with a polished appearance
• Deliver a personalized culinary experience every time by getting to know the guest and by becoming an expert in our Scratch-Kitchen Menu, Craft Beer and Cocktails
• Listen to the guest and provide “All Star Service” that’s just for them
• Work as part of a team for efficiency, engagement, hospitality, and great fun.

Qualifications

• Obtain a Food Handlers permit
• Obtain a TABC Certification
• Be prompt and dependable
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and beverage recipes in order to deliver them picture perfect to the guest
• Experience working in a fast-paced, high energy restaurant/bar

If this makes you ready to join our “Rock Star Team,” we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill and Bar combines an extensive drink menu, scratch-made food, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 14 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work three times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Deliver picture perfect food through flawless execution because cooking is your love language.
• Work as part of a team for efficiency, engagement, hospitality, and great fun.
• Enhance the guest experience through safe, clean, and efficient culinary practices

Qualifications

• Obtain a Food Handlers permit
• Be prompt and dependable
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and recipes in order to deliver them picture perfect to the guest
• Experience working in a fast-paced, high volume, scratch kitchen

If this makes you ready to join our All-Star Team, we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced, and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill combines an extensive drink menu, mouthwatering eats, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance, and opportunities for growth. Join us today! 

Responsibilities

• Arrive at work on time, in uniform with a polished appearance.
• Provide an “All Star,” fun guest experience that begins with an enthusiastic greeting at the front door.
• Listen to the guest and provide “All Star Service” that’s just for them.
• Coordinate the flow of business within the restaurant by organizing reservations, seating guests, and providing accurate wait times and event information.
• Work as part of a team to help facilitate efficiency, engagement, hospitality, and great fun.

Qualifications

• Obtain a Food Handlers permit.
• Obtain a TABC Certification.
• Be prompt and dependable.
• Obtain a TABC Certification.
• Positive, Committed, Trustworthy, and Responsible.
• Be a team Player.
• Find satisfaction in seeing guests enjoy all that we offer.

  If this makes you ready to “Go for it,” we would love to welcome you to the show and adopt you into our family! Click “Apply for This Position” above, and let’s get it 

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill and Bar combines an extensive drink menu, scratch-made food, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 14 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Provide an "All Star," fun guest experience through genuine expert hospitality
• Arrive at work on time, in uniform with a polished appearance
• Deliver a personalized culinary experience every time by getting to know the guest and by becoming an expert in our Scratch-Kitchen Menu, Craft Beer and Cocktails
• Listen to the guest and provide “All Star Service” that’s just for them
• Work as part of a team for efficiency, engagement, hospitality, and great fun.

Qualifications

• Obtain a Food Handlers permit
• Obtain a TABC Certification
• Be prompt and dependable
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and beverage recipes in order to deliver them picture perfect to the guest
• Experience working in a fast-paced, high energy restaurant/bar

If this makes you ready to join our “All Star Team,” we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

• Obtain a TABC Certification

• Obtain a Food Handler’s Permit

• Must have basic computer skills for use of online scheduling system

Opening

• Must be able to wear the proper uniform as policy describes throughout entire shift.

• Get ice for all the wells. This is the first thing that should be done.

• Prepare fruit trays and backups.

• Restock the bar with beer, liquor, wine, glassware, juices, etc. Make sure that everything is at the bar.

• Check Keg beer and change kegs if necessary.

• Get trash cans and towels.

• Make sure that the bar is clean before opening it.

During shift

• Collect empty glasses from the bar.

• Wash glassware.

• Wipe the bar top constantly.

• Restock anything at the bar.

• Help the bartender on anything that he/she needs.

Closing

• Wash all the glassware.

• Restock beer, liquor, etc.

• Clean the bar.

• Place dirty towels in their appropriate location.

• Get rid of the trash and boxes.

• Make sure that the beer cooler is clean and organized.

• Any other tasks assigned by the Manager on Duty.

Get a job your friends envy, working for an awesome, growing company. We need energetic, experienced, and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments.

BoomerJack's combines craft cocktails, scratch-kitchen plates, an enormous patio, live music, and live sports on numerous televisions.

We are a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 16 sports bar restaurants, Live music venue Bedford Ice House, and Sidecar Social, a 20,000 square foot social experience in Addison.

Four times named a Best Place to Work by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Provide a “All Star” yet refined and fun guest experience through genuine expert hospitality
• Arrive at work on time, in uniform with a polished appearance.
• Work as part of a team for efficiency, engagement, hospitality, and “Rock Star” fun!
• Deliver a personalized culinary experience every time by getting to know the guest and by becoming an expert in our Scratch-Kitchen Menu, Craft Beers and Cocktails
• Listen to the guest and provide Rock Star Service that’s just for them

Qualifications

• Obtain a Food Handlers permit
• Be prompt and dependable
• Obtain a TABC Certification
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and beverage recipes in order to deliver them picture perfect to the guest
• Must know and respect the skills and techniques to prepare high quality food and beverages.
• Must be able to operate all required machinery and food preparation tools
• Experience working in a fast-paced, high energy restaurant/bar
• If this makes you ready to go for it, we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started! 

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill and Bar combines an extensive drink menu, scratch-made food, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 14 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work Four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Provide an "All Star," fun guest experience through genuine expert hospitality
• Arrive at work on time, in uniform with a polished appearance
• Deliver a personalized culinary experience every time by getting to know the guest and by becoming an expert in our Scratch-Kitchen Menu, Craft Beer and Cocktails
• Listen to the guest and provide “All Star Service” that’s just for them
• Work as part of a team for efficiency, engagement, hospitality, and great fun.

Qualifications

• Obtain a Food Handlers permit
• Obtain a TABC Certification
• Be prompt and dependable
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and beverage recipes in order to deliver them picture perfect to the guest
• Experience working in a fast-paced, high energy restaurant/bar

If this makes you ready to join our “All Star Team,” we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

Want to join a corporate culture that allows you to become the very best you possibly can be while having a great time doing it?  Want to belong to a team that truly takes care of each other and provides career growth opportunities?  Do you insist on realistic goals, the tools you need to achieve them, and total transparency? If this sounds like you, keep reading!

On Deck Concepts is looking to grow our team with energetic, experienced and polished hospitality professionals who exceed expectations of our guests, our employees, and our company and are comfortable leading in busy, fun environments.

We’re a rapidly-growing company that owns BoomerJack's Grill & Bar, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill and Bar combines an extensive drink menu, scratch-made food, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 14 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work three times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Provide an “All Star” polished guest experience through focus on the details
• Work as part of a team for efficiency, engagement, hospitality, and great fun.
• Deliver a personalized culinary experience every time by becoming an expert in what we offer
• Support the bar by prepping, stocking, cutting fruit, changing and rotating kegs (Bar Back)
• Maintain cleanliness and organization in the bars, service stations, dry storage, cold storage, prep storage, and all other work stations
• Arrive at work on time, in uniform with a polished appearance
• Maintain clean, dry, hazard free floors throughout the restaurant
• Maintain clean, guest ready tables throughout the dining and cocktail areas
• Listen to the guest and provide “All Star Service” that’s just for them

Qualifications

• Obtain a Food Handlers permit
• Be prompt and dependable
• Obtain a TABC Certification (Bar Back)
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and beverage recipes in order to deliver them picture perfect to the guest
• Experience working in a fast-paced, high energy restaurant/bar

If this makes you ready to “Go for it”, we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

Get a job your friends envy, working for an awesome, growing company in a freshly remodeled and updated space.

Our expanding restaurant company is opening a new BoomerJack’s in Fairview! We need energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s combines great cocktails, scratch made food, sincere hospitality, and big screen TV’s to entertain our valued guests.

BoomerJack’s Fairview is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 13 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot social experience Sidecar Social in Addison.

Twice named a Best Place to Work by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Deliver picture perfect food through flawless execution because cooking is your love language.
• Work as part of a team for efficiency, engagement, hospitality, and great fun.
• Enhance the guest experience through safe, clean, and efficient culinary practices

Qualifications

• Obtain a Food Handlers permit
• Be prompt and dependable
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and recipes in order to deliver them picture perfect to the guest
• Experience working in a fast-paced, high volume, scratch kitchen

If this makes you ready to join our All-Star Team, we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill and Bar combines an extensive drink menu, scratch-made food, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 14 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Provide an "All Star," fun guest experience through genuine expert hospitality
• Arrive at work on time, in uniform with a polished appearance
• Deliver a personalized culinary experience every time by getting to know the guest and by becoming an expert in our Scratch-Kitchen Menu, Craft Beer and Cocktails
• Listen to the guest and provide “All Star Service” that’s just for them
• Work as part of a team for efficiency, engagement, hospitality, and great fun.

Qualifications

• Obtain a Food Handlers permit
• Obtain a TABC Certification
• Be prompt and dependable
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and beverage recipes in order to deliver them picture perfect to the guest
• Experience working in a fast-paced, high energy restaurant/bar

If this makes you ready to join our “All Star Team,” we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced, and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill combines an extensive drink menu, mouthwatering eats, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance, and opportunities for growth. Join us today! 

Responsibilities

• Arrive at work on time, in uniform with a polished appearance.
• Provide an “All Star,” fun guest experience that begins with an enthusiastic greeting at the front door.
• Listen to the guest and provide “All Star Service” that’s just for them.
• Coordinate the flow of business within the restaurant by organizing reservations, seating guests, and providing accurate wait times and event information.
• Work as part of a team to help facilitate efficiency, engagement, hospitality, and great fun.

Qualifications

• Obtain a Food Handlers permit.
• Obtain a TABC Certification.
• Be prompt and dependable.
• Obtain a TABC Certification.
• Positive, Committed, Trustworthy, and Responsible.
• Be a team Player.
• Find satisfaction in seeing guests enjoy all that we offer.

  If this makes you ready to “Go for it,” we would love to welcome you to the show and adopt you into our family! Click “Apply for This Position” above, and let’s get it 

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill and Bar combines an extensive drink menu, scratch-made food, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 14 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work three times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Provide an “All Star” polished guest experience through focus on the details
• Work as part of a team for efficiency, engagement, hospitality, and great fun.
• Deliver a personalized culinary experience every time by becoming an expert in what we offer
• Support the bar by prepping, stocking, cutting fruit, changing and rotating kegs (Bar Back)
• Maintain cleanliness and organization in the bars, service stations, dry storage, cold storage, prep storage, and all other work stations
• Arrive at work on time, in uniform with a polished appearance
• Maintain clean, dry, hazard free floors throughout the restaurant
• Maintain clean, guest ready tables throughout the dining and cocktail areas
• Listen to the guest and provide “All Star Service” that’s just for them

Qualifications

• Obtain a Food Handlers permit
• Be prompt and dependable
• Obtain a TABC Certification (Bar Back)
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and beverage recipes in order to deliver them picture perfect to the guest
• Experience working in a fast-paced, high energy restaurant/bar

If this makes you ready to “Go for it”, we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

Get a job your friends envy, working for an awesome, growing company in a freshly remodeled and updated space.

Our expanding restaurant company is opening a new BoomerJack’s in Fairview! We need energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s combines great cocktails, scratch made food, sincere hospitality, and big screen TV’s to entertain our valued guests.

BoomerJack’s Fairview is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 13 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot social experience Sidecar Social in Addison.

Twice named a Best Place to Work by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Deliver picture perfect food through flawless execution because cooking is your love language.
• Work as part of a team for efficiency, engagement, hospitality, and great fun.
• Enhance the guest experience through safe, clean, and efficient culinary practices

Qualifications

• Obtain a Food Handlers permit
• Be prompt and dependable
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and recipes in order to deliver them picture perfect to the guest
• Experience working in a fast-paced, high volume, scratch kitchen

If this makes you ready to join our All-Star Team, we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced, and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill combines an extensive drink menu, mouthwatering eats, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance, and opportunities for growth. Join us today! 

Responsibilities

• Arrive at work on time, in uniform with a polished appearance.
• Provide an “All Star,” fun guest experience that begins with an enthusiastic greeting at the front door.
• Listen to the guest and provide “All Star Service” that’s just for them.
• Coordinate the flow of business within the restaurant by organizing reservations, seating guests, and providing accurate wait times and event information.
• Work as part of a team to help facilitate efficiency, engagement, hospitality, and great fun.

Qualifications

• Obtain a Food Handlers permit.
• Obtain a TABC Certification.
• Be prompt and dependable.
• Obtain a TABC Certification.
• Positive, Committed, Trustworthy, and Responsible.
• Be a team Player.
• Find satisfaction in seeing guests enjoy all that we offer.

  If this makes you ready to “Go for it,” we would love to welcome you to the show and adopt you into our family! Click “Apply for This Position” above, and let’s get it 

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill and Bar combines an extensive drink menu, scratch-made food, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 14 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work three times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Summary of Tasks Performed by Security

• Obtain a TABC Certification
• Follow RAS Policy
• Attend all meetings and workshops
• Perform operating procedures and ongoing duties
• Provide a safe environment for guests, team members, and venders
• Adhere to all safety practices and follow security guidelines as outlined in the security handbook and training materials
• Work to prevent situations from arising and deescalate situations that arise
• Handle all special circumstances that arise
• Communicate effectively with coworkers and management
• Must be able to use radio and headpiece for communication during shift
• Wear the proper uniform and present a polished appearance as policy describes throughout entire shift
• Perform closing duties
• Ensure that all employees and managers make it out of the building safely
• Report to work on time, dressed, and ready to work, and depart from work on time and when released
• Have a thorough knowledge of our restaurant
• Pitch in and work as part of a team
• Train and guide other Security Personnel as requested by your Manager
• Must have basic computer skills for use of online scheduling system
• Any other tasks assigned by the manager on duty

If this makes you ready to “Go for it,” we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill and Bar combines an extensive drink menu, scratch-made food, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 14 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Provide an "All Star," fun guest experience through genuine expert hospitality
• Arrive at work on time, in uniform with a polished appearance
• Deliver a personalized culinary experience every time by getting to know the guest and by becoming an expert in our Scratch-Kitchen Menu, Craft Beer and Cocktails
• Listen to the guest and provide “All Star Service” that’s just for them
• Work as part of a team for efficiency, engagement, hospitality, and great fun.

Qualifications

• Obtain a Food Handlers permit
• Obtain a TABC Certification
• Be prompt and dependable
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and beverage recipes in order to deliver them picture perfect to the guest
• Experience working in a fast-paced, high energy restaurant/bar

If this makes you ready to join our “All Star Team,” we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill and Bar combines an extensive drink menu, scratch-made food, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 14 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work three times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Provide an “All Star” polished guest experience through focus on the details
• Work as part of a team for efficiency, engagement, hospitality, and great fun.
• Deliver a personalized culinary experience every time by becoming an expert in what we offer
• Support the bar by prepping, stocking, cutting fruit, changing and rotating kegs (Bar Back)
• Maintain cleanliness and organization in the bars, service stations, dry storage, cold storage, prep storage, and all other work stations
• Arrive at work on time, in uniform with a polished appearance
• Maintain clean, dry, hazard free floors throughout the restaurant
• Maintain clean, guest ready tables throughout the dining and cocktail areas
• Listen to the guest and provide “All Star Service” that’s just for them

Qualifications

• Obtain a Food Handlers permit
• Be prompt and dependable
• Obtain a TABC Certification (Bar Back)
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and beverage recipes in order to deliver them picture perfect to the guest
• Experience working in a fast-paced, high energy restaurant/bar

If this makes you ready to “Go for it”, we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

Get a job your friends envy, working for an awesome, growing company in a freshly remodeled and updated space.

Our expanding restaurant company is opening a new BoomerJack’s in Fairview! We need energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s combines great cocktails, scratch made food, sincere hospitality, and big screen TV’s to entertain our valued guests.

BoomerJack’s Fairview is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 13 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot social experience Sidecar Social in Addison.

Twice named a Best Place to Work by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Deliver picture perfect food through flawless execution because cooking is your love language.
• Work as part of a team for efficiency, engagement, hospitality, and great fun.
• Enhance the guest experience through safe, clean, and efficient culinary practices

Qualifications

• Obtain a Food Handlers permit
• Be prompt and dependable
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and recipes in order to deliver them picture perfect to the guest
• Experience working in a fast-paced, high volume, scratch kitchen

If this makes you ready to join our All-Star Team, we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced, and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill combines an extensive drink menu, mouthwatering eats, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance, and opportunities for growth. Join us today! 

Responsibilities

• Arrive at work on time, in uniform with a polished appearance.
• Provide an “All Star,” fun guest experience that begins with an enthusiastic greeting at the front door.
• Listen to the guest and provide “All Star Service” that’s just for them.
• Coordinate the flow of business within the restaurant by organizing reservations, seating guests, and providing accurate wait times and event information.
• Work as part of a team to help facilitate efficiency, engagement, hospitality, and great fun.

Qualifications

• Obtain a Food Handlers permit.
• Obtain a TABC Certification.
• Be prompt and dependable.
• Obtain a TABC Certification.
• Positive, Committed, Trustworthy, and Responsible.
• Be a team Player.
• Find satisfaction in seeing guests enjoy all that we offer.

  If this makes you ready to “Go for it,” we would love to welcome you to the show and adopt you into our family! Click “Apply for This Position” above, and let’s get it 

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill and Bar combines an extensive drink menu, scratch-made food, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 14 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Provide an "All Star," fun guest experience through genuine expert hospitality
• Arrive at work on time, in uniform with a polished appearance
• Deliver a personalized culinary experience every time by getting to know the guest and by becoming an expert in our Scratch-Kitchen Menu, Craft Beer and Cocktails
• Listen to the guest and provide “All Star Service” that’s just for them
• Work as part of a team for efficiency, engagement, hospitality, and great fun.

Qualifications

• Obtain a Food Handlers permit
• Obtain a TABC Certification
• Be prompt and dependable
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and beverage recipes in order to deliver them picture perfect to the guest
• Experience working in a fast-paced, high energy restaurant/bar

If this makes you ready to join our “All Star Team,” we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

Get a job your friends envy, working for an awesome, growing company in a one-of-kind, high-end space.

We need energetic, experienced, and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments

BoomerJack’s Grill and Bar combines craft cocktails, scratch-kitchen plates, an enormous patio, live music, and live sports on 18-foot screens.

It’s the newest location from a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 13 sports bar restaurants, live-music venue Bedford Ice House, and Sidecar Social, a 20,000 square foot social experience in Addison.

Four times named a Best Place to Work by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Provide an “All Star” refined yet fun guest experience through genuine expert hospitality
• Arrive at work on time, in uniform with a polished appearance
• Work as part of a team for efficiency, engagement, hospitality, and “All Star Fun”
• Deliver a personalized culinary experience every time by getting to know the guest and by becoming an expert in our Scratch-Kitchen Menu, Craft Beers and Cocktails
• Listen to the guest and provide All Star Service that’s just for them

Qualifications

• Obtain a Food Handlers permit
• Be prompt and dependable
• Obtain a TABC Certification
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and beverage recipes in order to deliver them picture perfect to the guest
• Must know and respect the skills and techniques to prepare high quality food and beverages.
• Must be able to operate all required machinery and food preparation tools
• Experience working in a fast-paced, high energy restaurant/bar
• If this makes you ready to “Go for It,” we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started! 

Want to join a corporate culture that allows you to become the very best you possibly can be while having a great time doing it?  Want to belong to a team that truly takes care of each other and provides career growth opportunities?  Do you insist on realistic goals, the tools you need to achieve them, and total transparency? If this sounds like you, keep reading!

On Deck Concepts is looking to grow our team with energetic, experienced and polished hospitality professionals who exceed expectations of our guests, our employees, and our company and are comfortable leading in busy, fun environments.

We’re a rapidly-growing company that owns BoomerJack's Grill & Bar, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Get a job your friends envy, working for an awesome, growing company. We need energetic, experienced, and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments.

BoomerJack's combines craft cocktails, scratch-kitchen plates, an enormous patio, live music, and live sports on numerous televisions.

We are a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 16 sports bar restaurants, Live music venue Bedford Ice House, and Sidecar Social, a 20,000 square foot social experience in Addison.

Four times named a Best Place to Work by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Provide a “All Star” yet refined and fun guest experience through genuine expert hospitality
• Arrive at work on time, in uniform with a polished appearance.
• Work as part of a team for efficiency, engagement, hospitality, and “Rock Star” fun!
• Deliver a personalized culinary experience every time by getting to know the guest and by becoming an expert in our Scratch-Kitchen Menu, Craft Beers and Cocktails
• Listen to the guest and provide Rock Star Service that’s just for them

Qualifications

• Obtain a Food Handlers permit
• Be prompt and dependable
• Obtain a TABC Certification
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and beverage recipes in order to deliver them picture perfect to the guest
• Must know and respect the skills and techniques to prepare high quality food and beverages.
• Must be able to operate all required machinery and food preparation tools
• Experience working in a fast-paced, high energy restaurant/bar
• If this makes you ready to go for it, we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started! 

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

Bedford Ice House combines an extensive drink menu, scratch-made food, sincere hospitality, big screen TV’s, and live bands to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 16 sports bar restaurants, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Provide an "Rock Star," fun guest experience through genuine expert hospitality
• Arrive at work on time, in uniform with a polished appearance
• Deliver a personalized culinary experience every time by getting to know the guest and by becoming an expert in our Scratch-Kitchen Menu, Craft Beer and Cocktails
• Listen to the guest and provide “All Star Service” that’s just for them
• Work as part of a team for efficiency, engagement, hospitality, and great fun.

Qualifications

• Obtain a Food Handlers permit
• Obtain a TABC Certification
• Be prompt and dependable
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and beverage recipes in order to deliver them picture perfect to the guest
• Experience working in a fast-paced, high energy restaurant/bar

If this makes you ready to join our “Rock Star Team,” we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill combines an extensive drink menu, scratch-made food, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work three times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Provide an “All Star” polished guest experience through focus on the details
• Work as part of a team for efficiency, engagement, hospitality, and great fun.
• Deliver a personalized culinary experience every time by becoming an expert in what we offer
• Support the bar by prepping, stocking, cutting fruit, changing and rotating kegs (Bar Back)
• Maintain cleanliness and organization in the bars, service stations, dry storage, cold storage, prep storage, and all other work stations
• Arrive at work on time, in uniform with a polished appearance
• Maintain clean, dry, hazard free floors throughout the restaurant
• Maintain clean, guest ready tables throughout the dining and cocktail areas
• Listen to the guest and provide “All Star Service” that’s just for them

Qualifications

• Obtain a Food Handlers permit
• Be prompt and dependable
• Obtain a TABC Certification (Bar Back)
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and beverage recipes in order to deliver them picture perfect to the guest
• Experience working in a fast-paced, high energy restaurant/bar

If this makes you ready to “Go for it”, we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

Get a job your friends envy, working for an awesome, growing company in a freshly remodeled and updated space.

Our expanding restaurant company is opening a new BoomerJack’s in Lake Worth! We need energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s combines tasty cocktails, scratch made food, sincere hospitality, and big screen TV’s to entertain our valued guests.

BoomerJack’s Lake Worth is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot social experience Sidecar Social in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Deliver picture perfect food through flawless execution because cooking is your love language.
• Work as part of a team to facilitate efficiency, engagement, hospitality, and great fun.
• Enhance the guest experience through safe, clean, and efficient culinary practices

Qualifications

• Obtain a Food Handlers permit
• Be prompt and dependable
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and recipes in order to deliver picture perfect menu items to the guest
• Experience working in a fast-paced, high volume, scratch kitchen

If this makes you ready to join our All-Star Team, we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced, and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill combines an extensive drink menu, mouthwatering eats, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance, and opportunities for growth. Join us today! 

Responsibilities

• Arrive at work on time, in uniform with a polished appearance.
• Provide an “All Star,” fun guest experience that begins with an enthusiastic greeting at the front door.
• Listen to the guest and provide “All Star Service” that’s just for them.
• Coordinate the flow of business within the restaurant by organizing reservations, seating guests, and providing accurate wait times and event information.
• Work as part of a team to help facilitate efficiency, engagement, hospitality, and great fun.

Qualifications

• Obtain a Food Handlers permit.
• Obtain a TABC Certification.
• Be prompt and dependable.
• Obtain a TABC Certification.
• Positive, Committed, Trustworthy, and Responsible.
• Be a team Player.
• Find satisfaction in seeing guests enjoy all that we offer.

  If this makes you ready to “Go for it,” we would love to welcome you to the show and adopt you into our family! Click “Apply for This Position” above, and let’s get it 

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill and Bar combines an extensive drink menu, mouthwatering eats, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Provide an "All Star," fun guest experience through genuine expert hospitality
• Arrive at work on time, in uniform with a polished appearance
• Deliver a personalized culinary experience every time by getting to know the guest and by becoming an expert in our Scratch-Kitchen Menu, Craft Beer and Cocktails
• Listen to the guest and provide “All Star Service” that’s just for them
• Work as part of a team to help facilitate efficiency, engagement, hospitality, and great fun

Qualifications

• Obtain a Food Handlers permit
• Obtain a TABC Certification
• Be prompt and dependable
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and beverage recipes in order to deliver picture perfect menu items to the guest
• Experience working in a fast-paced, high-energy restaurant/bar

If this makes you ready to join our “All Star Team,” we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

Get a job your friends envy, working for an awesome, growing company in a one-of-kind, high-end space.

We need energetic, experienced, and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments

BoomerJack’s Grill combines tasty cocktails, mouthwatering eats, an enormous patio, live music, and live sports on 18-foot screens.

It’s the newest location from a fast-growing company that owns BoomerJack's Grill, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and Sidecar Social, a 20,000 square foot social experience in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Provide an “All Star” refined yet fun guest experience through genuine, expert hospitality
• Arrive at work on time, in uniform with a polished appearance
• Work as part of a team to initiate efficiency, engagement, hospitality, and “All Star Fun”
• Deliver a personalized culinary experience to each valued customer by getting to know the guest and by becoming an expert on our Scratch-Kitchen Menu, Craft Beers and Cocktails
• Listen to the guest and provide “All Star Service” that’s just for them

Qualifications

• Obtain a Food Handlers permit
• Be prompt and dependable
• Obtain a TABC Certification
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and beverage recipes in order to deliver picture perfect menu items to the guest
• Must know and respect the skills and techniques necessary to prepare high quality food and beverages.
• Must be able to operate all required machinery and food preparation tools
• Experience working in a fast-paced, high energy restaurant/bar

If this makes you ready to “Go for It,” we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started! 

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill combines an extensive drink menu, mouthwatering eats, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Summary of Tasks Performed by Security

• Obtain a TABC Certification
• Follow RAS Policy
• Attend all meetings and workshops
• Perform operating procedures and ongoing duties
• Provide a safe environment for guests, team members, and venders
• Adhere to all safety practices and follow security guidelines as outlined in the security handbook and training materials
• Work to prevent situations from arising and deescalate situations that arise
• Handle all special circumstances that arise
• Communicate effectively with coworkers and management
• Must be able to use radio and headpiece for communication during shift
• Wear the proper uniform and present a polished appearance as policy describes throughout entire shift
• Perform closing duties
• Ensure that all employees and managers make it out of the building safely
• Report to work on time, dressed, and ready to work, and depart from work on time and when released
• Have a thorough knowledge of our restaurant
• Pitch in and work as part of a team
• Train and guide other Security Personnel as requested by your Manager
• Must have basic computer skills for use of online scheduling system
• Any other tasks assigned by the manager on duty

If this makes you ready to “Go for it,” we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

Get a job your friends envy, working for an awesome, growing company in a one-of-kind, high-end space.

We need energetic, experienced, and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments

BoomerJack’s Grill combines tasty cocktails, mouthwatering eats, an enormous patio, live music, and live sports on 18-foot screens.

It’s the newest location from a fast-growing company that owns BoomerJack's Grill, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and Sidecar Social, a 20,000 square foot social experience in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Provide an “All Star” refined yet fun guest experience through genuine, expert hospitality
• Arrive at work on time, in uniform with a polished appearance
• Work as part of a team to initiate efficiency, engagement, hospitality, and “All Star Fun”
• Deliver a personalized culinary experience to each valued customer by getting to know the guest and by becoming an expert on our Scratch-Kitchen Menu, Craft Beers and Cocktails
• Listen to the guest and provide “All Star Service” that’s just for them

Qualifications

• Obtain a Food Handlers permit
• Be prompt and dependable
• Obtain a TABC Certification
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and beverage recipes in order to deliver picture perfect menu items to the guest
• Must know and respect the skills and techniques necessary to prepare high quality food and beverages.
• Must be able to operate all required machinery and food preparation tools
• Experience working in a fast-paced, high energy restaurant/bar

If this makes you ready to “Go for It,” we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started! 

Get a job your friends envy, working for an awesome, growing company in a one-of-kind, high-end space.

We need energetic, experienced, and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments

BoomerJack’s Grill combines tasty cocktails, mouthwatering eats, an enormous patio, live music, and live sports on 18-foot screens.

It’s the newest location from a fast-growing company that owns BoomerJack's Grill, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and Sidecar Social, a 20,000 square foot social experience in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Provide an “All Star” refined yet fun guest experience through genuine, expert hospitality
• Arrive at work on time, in uniform with a polished appearance
• Work as part of a team to initiate efficiency, engagement, hospitality, and “All Star Fun”
• Deliver a personalized culinary experience to each valued customer by getting to know the guest and by becoming an expert on our Scratch-Kitchen Menu, Craft Beers and Cocktails
• Listen to the guest and provide “All Star Service” that’s just for them

Qualifications

• Obtain a Food Handlers permit
• Be prompt and dependable
• Obtain a TABC Certification
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and beverage recipes in order to deliver picture perfect menu items to the guest
• Must know and respect the skills and techniques necessary to prepare high quality food and beverages.
• Must be able to operate all required machinery and food preparation tools
• Experience working in a fast-paced, high energy restaurant/bar

If this makes you ready to “Go for It,” we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started! 

Get a job your friends envy, working for an awesome, growing company in a one-of-kind, high-end space.

We need energetic, experienced, and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments

BoomerJack’s Grill combines tasty cocktails, mouthwatering eats, an enormous patio, live music, and live sports on 18-foot screens.

It’s the newest location from a fast-growing company that owns BoomerJack's Grill, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and Sidecar Social, a 20,000 square foot social experience in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Provide an “All Star” refined yet fun guest experience through genuine, expert hospitality
• Arrive at work on time, in uniform with a polished appearance
• Work as part of a team to initiate efficiency, engagement, hospitality, and “All Star Fun”
• Deliver a personalized culinary experience to each valued customer by getting to know the guest and by becoming an expert on our Scratch-Kitchen Menu, Craft Beers and Cocktails
• Listen to the guest and provide “All Star Service” that’s just for them

Qualifications

• Obtain a Food Handlers permit
• Be prompt and dependable
• Obtain a TABC Certification
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and beverage recipes in order to deliver picture perfect menu items to the guest
• Must know and respect the skills and techniques necessary to prepare high quality food and beverages.
• Must be able to operate all required machinery and food preparation tools
• Experience working in a fast-paced, high energy restaurant/bar

If this makes you ready to “Go for It,” we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started! 

Get a job your friends envy, working for an awesome, growing company in a one-of-kind, high-end space.

We need energetic, experienced, and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments

BoomerJack’s Grill combines tasty cocktails, mouthwatering eats, an enormous patio, live music, and live sports on 18-foot screens.

It’s the newest location from a fast-growing company that owns BoomerJack's Grill, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and Sidecar Social, a 20,000 square foot social experience in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Provide an “All Star” refined yet fun guest experience through genuine, expert hospitality
• Arrive at work on time, in uniform with a polished appearance
• Work as part of a team to initiate efficiency, engagement, hospitality, and “All Star Fun”
• Deliver a personalized culinary experience to each valued customer by getting to know the guest and by becoming an expert on our Scratch-Kitchen Menu, Craft Beers and Cocktails
• Listen to the guest and provide “All Star Service” that’s just for them

Qualifications

• Obtain a Food Handlers permit
• Be prompt and dependable
• Obtain a TABC Certification
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and beverage recipes in order to deliver picture perfect menu items to the guest
• Must know and respect the skills and techniques necessary to prepare high quality food and beverages.
• Must be able to operate all required machinery and food preparation tools
• Experience working in a fast-paced, high energy restaurant/bar

If this makes you ready to “Go for It,” we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started! 

Get a job your friends envy, working for an awesome, growing company in a one-of-kind, high-end space.

We need energetic, experienced, and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments

BoomerJack’s Grill combines tasty cocktails, mouthwatering eats, an enormous patio, live music, and live sports on 18-foot screens.

It’s the newest location from a fast-growing company that owns BoomerJack's Grill, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and Sidecar Social, a 20,000 square foot social experience in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Provide an “All Star” refined yet fun guest experience through genuine, expert hospitality
• Arrive at work on time, in uniform with a polished appearance
• Work as part of a team to initiate efficiency, engagement, hospitality, and “All Star Fun”
• Deliver a personalized culinary experience to each valued customer by getting to know the guest and by becoming an expert on our Scratch-Kitchen Menu, Craft Beers and Cocktails
• Listen to the guest and provide “All Star Service” that’s just for them

Qualifications

• Obtain a Food Handlers permit
• Be prompt and dependable
• Obtain a TABC Certification
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and beverage recipes in order to deliver picture perfect menu items to the guest
• Must know and respect the skills and techniques necessary to prepare high quality food and beverages.
• Must be able to operate all required machinery and food preparation tools
• Experience working in a fast-paced, high energy restaurant/bar

If this makes you ready to “Go for It,” we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started! 

Hold your Breath and start weaving!

You are already part of a great team that values and respects your contribution.  Becoming a Key Hourly is a great way to get your career headed towards management in a way that is safe, fun, educational, rewarding, and has a safe place to land if you change your mind.

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill combines an extensive drink menu, scratch-made food, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work three times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Provide an “All Star” polished guest experience through focus on the details
• Work as part of a team for efficiency, engagement, hospitality, and great fun.
• Deliver a personalized culinary experience every time by becoming an expert in what we offer
• Support the bar by prepping, stocking, cutting fruit, changing and rotating kegs (Bar Back)
• Maintain cleanliness and organization in the bars, service stations, dry storage, cold storage, prep storage, and all other work stations
• Arrive at work on time, in uniform with a polished appearance
• Maintain clean, dry, hazard free floors throughout the restaurant
• Maintain clean, guest ready tables throughout the dining and cocktail areas
• Listen to the guest and provide “All Star Service” that’s just for them

Qualifications

• Obtain a Food Handlers permit
• Be prompt and dependable
• Obtain a TABC Certification (Bar Back)
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and beverage recipes in order to deliver them picture perfect to the guest
• Experience working in a fast-paced, high energy restaurant/bar

If this makes you ready to “Go for it”, we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

Get a job your friends envy, working for an awesome, growing company in a one-of-kind, high-end space.

We need energetic, experienced, and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments

BoomerJack’s Grill combines tasty cocktails, mouthwatering eats, an enormous patio, live music, and live sports on 18-foot screens.

It’s the newest location from a fast-growing company that owns BoomerJack's Grill, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and Sidecar Social, a 20,000 square foot social experience in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Provide an “All Star” refined yet fun guest experience through genuine, expert hospitality
• Arrive at work on time, in uniform with a polished appearance
• Work as part of a team to initiate efficiency, engagement, hospitality, and “All Star Fun”
• Deliver a personalized culinary experience to each valued customer by getting to know the guest and by becoming an expert on our Scratch-Kitchen Menu, Craft Beers and Cocktails
• Listen to the guest and provide “All Star Service” that’s just for them

Qualifications

• Obtain a Food Handlers permit
• Be prompt and dependable
• Obtain a TABC Certification
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and beverage recipes in order to deliver picture perfect menu items to the guest
• Must know and respect the skills and techniques necessary to prepare high quality food and beverages.
• Must be able to operate all required machinery and food preparation tools
• Experience working in a fast-paced, high energy restaurant/bar

If this makes you ready to “Go for It,” we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started! 

Get a job your friends envy, working for an awesome, growing company in a freshly remodeled and updated space.

Our expanding restaurant company has opened a new BoomerJack’s in Lewisville! We need energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s combines tasty cocktails, scratch made food, sincere hospitality, and big screen TV’s to entertain our valued guests.

BoomerJack’s Lewisville is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot social experience Sidecar Social in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Deliver picture perfect food through flawless execution because cooking is your love language.
• Work as part of a team to facilitate efficiency, engagement, hospitality, and great fun.
• Enhance the guest experience through safe, clean, and efficient culinary practices

Qualifications

• Obtain a Food Handlers permit
• Be prompt and dependable
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and recipes in order to deliver picture perfect menu items to the guest
• Experience working in a fast-paced, high volume, scratch kitchen

If this makes you ready to join our All-Star Team, we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced, and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill combines an extensive drink menu, mouthwatering eats, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance, and opportunities for growth. Join us today! 

Responsibilities

• Arrive at work on time, in uniform with a polished appearance.
• Provide an “All Star,” fun guest experience that begins with an enthusiastic greeting at the front door.
• Listen to the guest and provide “All Star Service” that’s just for them.
• Coordinate the flow of business within the restaurant by organizing reservations, seating guests, and providing accurate wait times and event information.
• Work as part of a team to help facilitate efficiency, engagement, hospitality, and great fun.

Qualifications

• Obtain a Food Handlers permit.
• Obtain a TABC Certification.
• Be prompt and dependable.
• Obtain a TABC Certification.
• Positive, Committed, Trustworthy, and Responsible.
• Be a team Player.
• Find satisfaction in seeing guests enjoy all that we offer.

  If this makes you ready to “Go for it,” we would love to welcome you to the show and adopt you into our family! Click “Apply for This Position” above, and let’s get it 

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill combines an extensive drink menu, mouthwatering eats, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Summary of Tasks Performed by Security

• Obtain a TABC Certification
• Follow RAS Policy
• Attend all meetings and workshops
• Perform operating procedures and ongoing duties
• Provide a safe environment for guests, team members, and venders
• Adhere to all safety practices and follow security guidelines as outlined in the security handbook and training materials
• Work to prevent situations from arising and deescalate situations that arise
• Handle all special circumstances that arise
• Communicate effectively with coworkers and management
• Must be able to use radio and headpiece for communication during shift
• Wear the proper uniform and present a polished appearance as policy describes throughout entire shift
• Perform closing duties
• Ensure that all employees and managers make it out of the building safely
• Report to work on time, dressed, and ready to work, and depart from work on time and when released
• Have a thorough knowledge of our restaurant
• Pitch in and work as part of a team
• Train and guide other Security Personnel as requested by your Manager
• Must have basic computer skills for use of online scheduling system
• Any other tasks assigned by the manager on duty

If this makes you ready to “Go for it,” we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill and Bar combines an extensive drink menu, mouthwatering eats, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Provide an "All Star," fun guest experience through genuine expert hospitality
• Arrive at work on time, in uniform with a polished appearance
• Deliver a personalized culinary experience every time by getting to know the guest and by becoming an expert in our Scratch-Kitchen Menu, Craft Beer and Cocktails
• Listen to the guest and provide “All Star Service” that’s just for them
• Work as part of a team to help facilitate efficiency, engagement, hospitality, and great fun

Qualifications

• Obtain a Food Handlers permit
• Obtain a TABC Certification
• Be prompt and dependable
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and beverage recipes in order to deliver picture perfect menu items to the guest
• Experience working in a fast-paced, high-energy restaurant/bar

If this makes you ready to join our “All Star Team,” we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

Security Team

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

Bedford Ice House combines an extensive drink menu, scratch-made food, sincere hospitality, big screen TV’s, and live bands to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 16 sports bar restaurants, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Summary of Tasks Performed by Security

• Obtain a TABC Certification
• Follow RAS Policy.
• Attend all meetings and workshops.
• Perform operating procedures and ongoing duties.
• Provide a safe environment for guests, team members, and venders.
• Adhere to all safety practices.
• Work to prevent situations from arising.
• Deescalate situations that arise.
• Handle all special circumstances that arise.
• Communicate effectively with coworkers and management.
• Must be able to use radio and headpiece for communication during shift.
• Wear the proper uniform as policy describes throughout entire shift.
• Follow security guidelines as outlined in the security handbook and training materials.
• Perform closing duties.
• Insure that all employees and managers make it out of the building safely.
• Depart from work on time and when released.
• Have a thorough knowledge of our restaurant
• Pitch in and work as part of a team.
• Report to work on time, dressed, and ready to work.
• Train and guide other Security Personnel as requested by your Manager.
• Must have basic computer skills for use of online scheduling system.
• Any other tasks assigned by the manager on duty.

Get a job your friends envy, working for an awesome, growing company in a one-of-kind, high-end space.

We need energetic, experienced, and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments

BoomerJack’s Grill and Bar combines craft cocktails, scratch-kitchen plates, an enormous patio, live music, and live sports on 18-foot screens.

It’s the newest location from a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 13 sports bar restaurants, live-music venue Bedford Ice House, and Sidecar Social, a 20,000 square foot social experience in Addison.

Four times named a Best Place to Work by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Provide an “All Star” refined yet fun guest experience through genuine expert hospitality
• Arrive at work on time, in uniform with a polished appearance
• Work as part of a team for efficiency, engagement, hospitality, and “All Star Fun”
• Deliver a personalized culinary experience every time by getting to know the guest and by becoming an expert in our Scratch-Kitchen Menu, Craft Beers and Cocktails
• Listen to the guest and provide All Star Service that’s just for them

Qualifications

• Obtain a Food Handlers permit
• Be prompt and dependable
• Obtain a TABC Certification
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and beverage recipes in order to deliver them picture perfect to the guest
• Must know and respect the skills and techniques to prepare high quality food and beverages.
• Must be able to operate all required machinery and food preparation tools
• Experience working in a fast-paced, high energy restaurant/bar
• If this makes you ready to “Go for It,” we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started! 

Get a job your friends envy, working for an awesome, growing company in a freshly remodeled and updated space.

Our expanding restaurant company has opened a new BoomerJack’s in Lewisville! We need energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s combines tasty cocktails, scratch made food, sincere hospitality, and big screen TV’s to entertain our valued guests.

BoomerJack’s Lewisville is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot social experience Sidecar Social in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Deliver picture perfect food through flawless execution because cooking is your love language.
• Work as part of a team to facilitate efficiency, engagement, hospitality, and great fun.
• Enhance the guest experience through safe, clean, and efficient culinary practices

Qualifications

• Obtain a Food Handlers permit
• Be prompt and dependable
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and recipes in order to deliver picture perfect menu items to the guest
• Experience working in a fast-paced, high volume, scratch kitchen

If this makes you ready to join our All-Star Team, we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced, and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill combines an extensive drink menu, mouthwatering eats, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance, and opportunities for growth. Join us today! 

Responsibilities

• Arrive at work on time, in uniform with a polished appearance.
• Provide an “All Star,” fun guest experience that begins with an enthusiastic greeting at the front door.
• Listen to the guest and provide “All Star Service” that’s just for them.
• Coordinate the flow of business within the restaurant by organizing reservations, seating guests, and providing accurate wait times and event information.
• Work as part of a team to help facilitate efficiency, engagement, hospitality, and great fun.

Qualifications

• Obtain a Food Handlers permit.
• Obtain a TABC Certification.
• Be prompt and dependable.
• Obtain a TABC Certification.
• Positive, Committed, Trustworthy, and Responsible.
• Be a team Player.
• Find satisfaction in seeing guests enjoy all that we offer.

  If this makes you ready to “Go for it,” we would love to welcome you to the show and adopt you into our family! Click “Apply for This Position” above, and let’s get it 

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill and Bar combines an extensive drink menu, mouthwatering eats, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Provide an "All Star," fun guest experience through genuine expert hospitality
• Arrive at work on time, in uniform with a polished appearance
• Deliver a personalized culinary experience every time by getting to know the guest and by becoming an expert in our Scratch-Kitchen Menu, Craft Beer and Cocktails
• Listen to the guest and provide “All Star Service” that’s just for them
• Work as part of a team to help facilitate efficiency, engagement, hospitality, and great fun

Qualifications

• Obtain a Food Handlers permit
• Obtain a TABC Certification
• Be prompt and dependable
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and beverage recipes in order to deliver picture perfect menu items to the guest
• Experience working in a fast-paced, high-energy restaurant/bar

If this makes you ready to join our “All Star Team,” we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill combines an extensive drink menu, scratch-made food, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work three times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Provide an “All Star” polished guest experience through focus on the details
• Work as part of a team for efficiency, engagement, hospitality, and great fun.
• Deliver a personalized culinary experience every time by becoming an expert in what we offer
• Support the bar by prepping, stocking, cutting fruit, changing and rotating kegs (Bar Back)
• Maintain cleanliness and organization in the bars, service stations, dry storage, cold storage, prep storage, and all other work stations
• Arrive at work on time, in uniform with a polished appearance
• Maintain clean, dry, hazard free floors throughout the restaurant
• Maintain clean, guest ready tables throughout the dining and cocktail areas
• Listen to the guest and provide “All Star Service” that’s just for them

Qualifications

• Obtain a Food Handlers permit
• Be prompt and dependable
• Obtain a TABC Certification (Bar Back)
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and beverage recipes in order to deliver them picture perfect to the guest
• Experience working in a fast-paced, high energy restaurant/bar

If this makes you ready to “Go for it”, we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

Get a job your friends envy, working for an awesome, growing company in a one-of-kind, high-end space.

We need energetic, experienced, and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments

BoomerJack’s Grill combines tasty cocktails, mouthwatering eats, an enormous patio, live music, and live sports on 18-foot screens.

Part of a fast-growing company that owns BoomerJack's Grill, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and Sidecar Social, a 20,000 square foot social experience in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Provide an “All Star” refined yet fun guest experience through genuine, expert hospitality
• Arrive at work on time, in uniform with a polished appearance
• Work as part of a team to initiate efficiency, engagement, hospitality, and “All Star Fun”
• Deliver a personalized culinary experience to each valued customer by getting to know the guest and by becoming an expert on our Scratch-Kitchen Menu, Craft Beers and Cocktails
• Listen to the guest and provide “All Star Service” that’s just for them

Qualifications

• Obtain a Food Handlers permit
• Be prompt and dependable
• Obtain a TABC Certification
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and beverage recipes in order to deliver picture perfect menu items to the guest
• Must know and respect the skills and techniques necessary to prepare high quality food and beverages.
• Must be able to operate all required machinery and food preparation tools
• Experience working in a fast-paced, high energy restaurant/bar

If this makes you ready to “Go for It,” we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started! 

We are looking to add energetic and experienced hospitality professionals who are comfortable

working in a busy and fun environment to our team at Sidecar Social.

Sidecar Social combines craft cocktails, scratch-kitchen plates, an enormous patio, live music,

private karaoke, classic gaming activities like pop-a-shot, foosball, darts, cornhole, and live sports

on 18-foot screens.

It’s the newest concept from a fast-growing company that owns BoomerJack's Grill, a chain of

casual sports bar restaurants, and live music venue Bedford Ice House. Named a Best Place to

Work by the Dallas Morning News four times, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities:

1. Document Preparation and Meeting Attendance

• Print Banquet Event Orders (BEOs) and kitchen sheets weekly.
• Attend weekly BEO meetings to review upcoming events and ensure comprehensive planning.

2.  Operational Coordination:

• Coordinate with operations for seamless execution, including AV equipment testing and addressing signage, microphone, or AV requirements.
• Address dietary restrictions and create necessary signage.

3.  Signage Management:

• Develop and maintain general buffet signage for clarity.
• Ensure all buffets are appropriately labeled.
• Collect and clean signage, placing it back where it belongs.

4.  Equipment and Setup Management:

• Assess and prepare necessary equipment for scheduled events.
• Keep track of event inventory (chafing dishes, sternos, linens, etc.)
• Set up buffets according to standards and event specifications.

5. Venue Maintenance:

• Conduct nightly walk-throughs to reset event spaces (post event).
• Clean and organize event equipment, spaces, and signage.

6. Event Team Support:

• Assist the team with event preparation and inventory management (drink tickets, wristbands, white bags, etc.)
• Liaise with the Manager on Duty (MOD) to confirm staff allocations.
• Coordinate with front of house staff to designate event areas.
• Ensure an event coordinator is present for each event.

7. Event Coordination:

8. Communication and Calendar Management:

• Keep an eye on the event calendar daily
• Email Frisco managers about upcoming events within a 7-day window.

9. During Event Support:

• Monitor replenishments and coordinate with food runners.
• Act as the main point of contact for event hosts, letting them know when they are getting close to minimum/answering any questions.

10. Post-Event Duties:

• Buffet takedown and restore event spaces.
• Update inventory needs and inform Krystal if anything needs to be ordered. 

Qualifications:

• Obtain a Food Handlers permit
• Be prompt and dependable.
• Obtain a TABC Certification
• Positive, Committed, Trustworthy, and Responsible
• A heart for hospitality
• Experience working in a fast-paced, high-energy restaurant/bar.

If this makes you ready to “Go. All. Out.,” we would love to welcome you to the show and adopt you into our family!

Get a job your friends envy, working for an awesome, growing company in a one-of-kind, high-end space.

We need energetic, experienced, and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments

BoomerJack’s Grill combines tasty cocktails, mouthwatering eats, an enormous patio, live music, and live sports on 18-foot screens.

Part of a fast-growing company that owns BoomerJack's Grill, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and Sidecar Social, a 20,000 square foot social experience in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Provide an “All Star” refined yet fun guest experience through genuine, expert hospitality
• Arrive at work on time, in uniform with a polished appearance
• Work as part of a team to initiate efficiency, engagement, hospitality, and “All Star Fun”
• Deliver a personalized culinary experience to each valued customer by getting to know the guest and by becoming an expert on our Scratch-Kitchen Menu, Craft Beers and Cocktails
• Listen to the guest and provide “All Star Service” that’s just for them

Qualifications

• Obtain a Food Handlers permit
• Be prompt and dependable
• Obtain a TABC Certification
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and beverage recipes in order to deliver picture perfect menu items to the guest
• Must know and respect the skills and techniques necessary to prepare high quality food and beverages.
• Must be able to operate all required machinery and food preparation tools
• Experience working in a fast-paced, high energy restaurant/bar

If this makes you ready to “Go for It,” we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started! 

Get a job your friends envy, working for an awesome, growing company in a one-of-kind, high-end space.

We need energetic, experienced, and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments

BoomerJack’s Grill combines tasty cocktails, mouthwatering eats, an enormous patio, live music, and live sports on 18-foot screens.

Part of a fast-growing company that owns BoomerJack's Grill, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and Sidecar Social, a 20,000 square foot social experience in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Provide an “All Star” refined yet fun guest experience through genuine, expert hospitality
• Arrive at work on time, in uniform with a polished appearance
• Work as part of a team to initiate efficiency, engagement, hospitality, and “All Star Fun”
• Deliver a personalized culinary experience to each valued customer by getting to know the guest and by becoming an expert on our Scratch-Kitchen Menu, Craft Beers and Cocktails
• Listen to the guest and provide “All Star Service” that’s just for them

Qualifications

• Obtain a Food Handlers permit
• Be prompt and dependable
• Obtain a TABC Certification
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and beverage recipes in order to deliver picture perfect menu items to the guest
• Must know and respect the skills and techniques necessary to prepare high quality food and beverages.
• Must be able to operate all required machinery and food preparation tools
• Experience working in a fast-paced, high energy restaurant/bar

If this makes you ready to “Go for It,” we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started! 

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill combines an extensive drink menu, scratch-made food, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work three times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Provide an “All Star” polished guest experience through focus on the details
• Work as part of a team for efficiency, engagement, hospitality, and great fun.
• Deliver a personalized culinary experience every time by becoming an expert in what we offer
• Support the bar by prepping, stocking, cutting fruit, changing and rotating kegs (Bar Back)
• Maintain cleanliness and organization in the bars, service stations, dry storage, cold storage, prep storage, and all other work stations
• Arrive at work on time, in uniform with a polished appearance
• Maintain clean, dry, hazard free floors throughout the restaurant
• Maintain clean, guest ready tables throughout the dining and cocktail areas
• Listen to the guest and provide “All Star Service” that’s just for them

Qualifications

• Obtain a Food Handlers permit
• Be prompt and dependable
• Obtain a TABC Certification (Bar Back)
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and beverage recipes in order to deliver them picture perfect to the guest
• Experience working in a fast-paced, high energy restaurant/bar

If this makes you ready to “Go for it”, we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill and Bar combines an extensive drink menu, mouthwatering eats, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Provide an "All Star," fun guest experience through genuine expert hospitality
• Arrive at work on time, in uniform with a polished appearance
• Deliver a personalized culinary experience every time by getting to know the guest and by becoming an expert in our Scratch-Kitchen Menu, Craft Beer and Cocktails
• Listen to the guest and provide “All Star Service” that’s just for them
• Work as part of a team to help facilitate efficiency, engagement, hospitality, and great fun

Qualifications

• Obtain a Food Handlers permit
• Obtain a TABC Certification
• Be prompt and dependable
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and beverage recipes in order to deliver picture perfect menu items to the guest
• Experience working in a fast-paced, high-energy restaurant/bar

If this makes you ready to join our “All Star Team,” we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

Get a job your friends envy, working for an awesome, growing company in a freshly remodeled and updated space.

Our expanding restaurant company has opened a new BoomerJack’s in Lewisville! We need energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s combines tasty cocktails, scratch made food, sincere hospitality, and big screen TV’s to entertain our valued guests.

BoomerJack’s Lewisville is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot social experience Sidecar Social in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Deliver picture perfect food through flawless execution because cooking is your love language.
• Work as part of a team to facilitate efficiency, engagement, hospitality, and great fun.
• Enhance the guest experience through safe, clean, and efficient culinary practices

Qualifications

• Obtain a Food Handlers permit
• Be prompt and dependable
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and recipes in order to deliver picture perfect menu items to the guest
• Experience working in a fast-paced, high volume, scratch kitchen

If this makes you ready to join our All-Star Team, we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced, and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill combines an extensive drink menu, mouthwatering eats, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance, and opportunities for growth. Join us today! 

Responsibilities

• Arrive at work on time, in uniform with a polished appearance.
• Provide an “All Star,” fun guest experience that begins with an enthusiastic greeting at the front door.
• Listen to the guest and provide “All Star Service” that’s just for them.
• Coordinate the flow of business within the restaurant by organizing reservations, seating guests, and providing accurate wait times and event information.
• Work as part of a team to help facilitate efficiency, engagement, hospitality, and great fun.

Qualifications

• Obtain a Food Handlers permit.
• Obtain a TABC Certification.
• Be prompt and dependable.
• Obtain a TABC Certification.
• Positive, Committed, Trustworthy, and Responsible.
• Be a team Player.
• Find satisfaction in seeing guests enjoy all that we offer.

  If this makes you ready to “Go for it,” we would love to welcome you to the show and adopt you into our family! Click “Apply for This Position” above, and let’s get it 

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill combines an extensive drink menu, scratch-made food, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work three times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

ESSENTIAL FUNCTIONS

Core Responsibilities:

Dishwashing:

• Obtain and maintain a current Food Handlers Permit.
• Regular timely attendance is required. Restaurant must be prepared for guests to arrive. Appropriate number of staff are scheduled to take care of guests, and to facilitate relief for teammates going on break or being released from their shift on time.
• Must be able to wear the proper uniform as policy describes throughout entire shift.
• Washing, rinsing, and sanitizing dishes, glassware, utensils, and cookware, both manually and using a commercial dishwasher.
• Loading and unloading dishwashers ensuring proper placement of items.
• Scraping and rinsing dishes before washing.
• Maintaining a clean and organized dish area, free of clutter.
• Cleaning and sanitizing the kitchen including floors, tables, and all work surfaces.
• Cleaning and sanitizing storage areas including refrigerators and freezers.
• Unloading and storing food deliveries.
• Report any issues with equipment, safety, or sanitation to management.
• Any other tasks assigned by the Manager on duty.

Cleaning and Sanitation: 

• Cleaning and sanitizing the kitchen including floors, tables, and all work surfaces.
• Cleaning and sanitizing storage areas including refrigerators and freezers.
•  Emptying and cleaning trash and recycling bins.
• Wiping up spills and maintaining a dry and clean environment.
• Assisting with wet floors by being the spotter, runner, or cleaner.
• Ensuring the proper storage, preparation, and use of all chemicals.

Other Duties:

• Unloading and storing food deliveries.
• Report any issues with equipment, safety, or sanitation to management.
•  Perform opening procedures.
•  Perform ongoing duties.
• Perform closing procedures.
• Depart from work as scheduled. 
• Any other tasks assigned by the Manager on duty.

If this makes you ready to “Go for it”, we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

Get a job your friends envy, working for an awesome, growing company in a one-of-kind, high-end space.

We need energetic, experienced, and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments

BoomerJack’s Grill combines tasty cocktails, mouthwatering eats, an enormous patio, live music, and live sports on 18-foot screens.

Part of a fast-growing company that owns BoomerJack's Grill, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and Sidecar Social, a 20,000 square foot social experience in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Provide an “All Star” refined yet fun guest experience through genuine, expert hospitality
• Arrive at work on time, in uniform with a polished appearance
• Work as part of a team to initiate efficiency, engagement, hospitality, and “All Star Fun”
• Deliver a personalized culinary experience to each valued customer by getting to know the guest and by becoming an expert on our Scratch-Kitchen Menu, Craft Beers and Cocktails
• Listen to the guest and provide “All Star Service” that’s just for them

Qualifications

• Obtain a Food Handlers permit
• Be prompt and dependable
• Obtain a TABC Certification
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and beverage recipes in order to deliver picture perfect menu items to the guest
• Must know and respect the skills and techniques necessary to prepare high quality food and beverages.
• Must be able to operate all required machinery and food preparation tools
• Experience working in a fast-paced, high energy restaurant/bar

If this makes you ready to “Go for It,” we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started! 

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill combines an extensive drink menu, scratch-made food, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work three times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Provide an “All Star” polished guest experience through focus on the details
• Work as part of a team for efficiency, engagement, hospitality, and great fun.
• Deliver a personalized culinary experience every time by becoming an expert in what we offer
• Support the bar by prepping, stocking, cutting fruit, changing and rotating kegs (Bar Back)
• Maintain cleanliness and organization in the bars, service stations, dry storage, cold storage, prep storage, and all other work stations
• Arrive at work on time, in uniform with a polished appearance
• Maintain clean, dry, hazard free floors throughout the restaurant
• Maintain clean, guest ready tables throughout the dining and cocktail areas
• Listen to the guest and provide “All Star Service” that’s just for them

Qualifications

• Obtain a Food Handlers permit
• Be prompt and dependable
• Obtain a TABC Certification (Bar Back)
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and beverage recipes in order to deliver them picture perfect to the guest
• Experience working in a fast-paced, high energy restaurant/bar

If this makes you ready to “Go for it”, we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill and Bar combines an extensive drink menu, mouthwatering eats, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Provide an "All Star," fun guest experience through genuine expert hospitality
• Arrive at work on time, in uniform with a polished appearance
• Deliver a personalized culinary experience every time by getting to know the guest and by becoming an expert in our Scratch-Kitchen Menu, Craft Beer and Cocktails
• Listen to the guest and provide “All Star Service” that’s just for them
• Work as part of a team to help facilitate efficiency, engagement, hospitality, and great fun

Qualifications

• Obtain a Food Handlers permit
• Obtain a TABC Certification
• Be prompt and dependable
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and beverage recipes in order to deliver picture perfect menu items to the guest
• Experience working in a fast-paced, high-energy restaurant/bar

If this makes you ready to join our “All Star Team,” we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

Get a job your friends envy, working for an awesome, growing company in a freshly remodeled and updated space.

Our expanding restaurant company has opened a new BoomerJack’s in Lewisville! We need energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s combines tasty cocktails, scratch made food, sincere hospitality, and big screen TV’s to entertain our valued guests.

BoomerJack’s Lewisville is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot social experience Sidecar Social in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Responsibilities

• Deliver picture perfect food through flawless execution because cooking is your love language.
• Work as part of a team to facilitate efficiency, engagement, hospitality, and great fun.
• Enhance the guest experience through safe, clean, and efficient culinary practices

Qualifications

• Obtain a Food Handlers permit
• Be prompt and dependable
• Positive, Committed, Trustworthy, and Responsible
• Relish the success of teammates
• Relish seeing the joy in guests as they experience all that we offer
• Genuine care for the flawless execution of all food and recipes in order to deliver picture perfect menu items to the guest
• Experience working in a fast-paced, high volume, scratch kitchen

If this makes you ready to join our All-Star Team, we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced, and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill combines an extensive drink menu, mouthwatering eats, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance, and opportunities for growth. Join us today! 

Responsibilities

• Arrive at work on time, in uniform with a polished appearance.
• Provide an “All Star,” fun guest experience that begins with an enthusiastic greeting at the front door.
• Listen to the guest and provide “All Star Service” that’s just for them.
• Coordinate the flow of business within the restaurant by organizing reservations, seating guests, and providing accurate wait times and event information.
• Work as part of a team to help facilitate efficiency, engagement, hospitality, and great fun.

Qualifications

• Obtain a Food Handlers permit.
• Obtain a TABC Certification.
• Be prompt and dependable.
• Obtain a TABC Certification.
• Positive, Committed, Trustworthy, and Responsible.
• Be a team Player.
• Find satisfaction in seeing guests enjoy all that we offer.

  If this makes you ready to “Go for it,” we would love to welcome you to the show and adopt you into our family! Click “Apply for This Position” above, and let’s get it 

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill combines an extensive drink menu, mouthwatering eats, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill & Bar, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work four times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

Summary of Tasks Performed by Security

• Obtain a TABC Certification
• Follow RAS Policy
• Attend all meetings and workshops
• Perform operating procedures and ongoing duties
• Provide a safe environment for guests, team members, and venders
• Adhere to all safety practices and follow security guidelines as outlined in the security handbook and training materials
• Work to prevent situations from arising and deescalate situations that arise
• Handle all special circumstances that arise
• Communicate effectively with coworkers and management
• Must be able to use radio and headpiece for communication during shift
• Wear the proper uniform and present a polished appearance as policy describes throughout entire shift
• Perform closing duties
• Ensure that all employees and managers make it out of the building safely
• Report to work on time, dressed, and ready to work, and depart from work on time and when released
• Have a thorough knowledge of our restaurant
• Pitch in and work as part of a team
• Train and guide other Security Personnel as requested by your Manager
• Must have basic computer skills for use of online scheduling system
• Any other tasks assigned by the manager on duty

If this makes you ready to “Go for it,” we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!  

Get a job your friends envy, working for an expanding restaurant group where you’ll be treated like family, all while making money and having fun!

We’re looking to grow our team with energetic, experienced and polished service industry professionals who exceed expectations and are comfortable with busy, fun environments. 

BoomerJack’s Grill combines an extensive drink menu, scratch-made food, sincere hospitality, and big screen TV’s to entertain our valued guests.

Our restaurant is part of a fast-growing company that owns BoomerJack's Grill, a chain of 16 sports bar restaurants, live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison.

Named a Best Place to Work three times by the Dallas Morning News, we take care of our team like family, prioritizing work-life balance and opportunities for growth. Join us today! 

ESSENTIAL FUNCTIONS

Core Responsibilities:

Dishwashing:

• Obtain and maintain a current Food Handlers Permit.
• Regular timely attendance is required. Restaurant must be prepared for guests to arrive. Appropriate number of staff are scheduled to take care of guests, and to facilitate relief for teammates going on break or being released from their shift on time.
• Must be able to wear the proper uniform as policy describes throughout entire shift.
• Washing, rinsing, and sanitizing dishes, glassware, utensils, and cookware, both manually and using a commercial dishwasher.
• Loading and unloading dishwashers ensuring proper placement of items.
• Scraping and rinsing dishes before washing.
• Maintaining a clean and organized dish area, free of clutter.
• Cleaning and sanitizing the kitchen including floors, tables, and all work surfaces.
• Cleaning and sanitizing storage areas including refrigerators and freezers.
• Unloading and storing food deliveries.
• Report any issues with equipment, safety, or sanitation to management.
• Any other tasks assigned by the Manager on duty.

Cleaning and Sanitation: 

• Cleaning and sanitizing the kitchen including floors, tables, and all work surfaces.
• Cleaning and sanitizing storage areas including refrigerators and freezers.
•  Emptying and cleaning trash and recycling bins.
• Wiping up spills and maintaining a dry and clean environment.
• Assisting with wet floors by being the spotter, runner, or cleaner.
• Ensuring the proper storage, preparation, and use of all chemicals.

Other Duties:

• Unloading and storing food deliveries.
• Report any issues with equipment, safety, or sanitation to management.
•  Perform opening procedures.
•  Perform ongoing duties.
• Perform closing procedures.
• Depart from work as scheduled. 
• Any other tasks assigned by the Manager on duty.

If this makes you ready to “Go for it”, we would love to welcome you to the show and adopt you into our family!  Click “Apply for This Position” above, and let’s get it started!